Crock Pot Baked Beans with Bacon and Beef

Readers' Recipes (featured column)
Submitted by CafeOwner

Here is our favorite bean recipe. Serve it with a salad, roll, and ice tea for a quick cheap meal.

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Ingredients:

1/2 pound ground beef, cooked and drained
1/2 pound bacon, cooked, drained and cut up in small pieces
1 c. diced onion
1 large can Pork & Beans (or 2 small)
1 can (15 oz) Ranch Beans, drained
1 can (15 oz) Butter Beans, drained
1 c. Ketchup
1/4 c. brown sugar
1 T. Liquid Smoke
3 T. white vinegar
1 T. mustard
Dash pepper

Directions:

I add all of the above to my crock pot, mix well and cook all day. It is a meal in itself, and even better the next day. Everyone who tastes this wants the recipe!

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